At Market this week

This week we are excited to herald the coming of SPRING with Spinach!  This healthful and delicious leafy green is grown by Dean Manning at Manning Family Farm in Falmouth, NS.  It has been overwintered in the

greenhouse which means it's extra sweet, and growing quickly with the longer sunny days we are having.  Pick some up at the markets this week!

Also, this week at the markets we're all ready to serve your Easter dinner needs.  Pasrnips, Sweet Potatoes, Turnip, Potatoes, Squash - Check out this recipe for Honey Roasted Apple and Parsnip Soup!

The QEII and IWK Markets will be held on THURSDAY this week, in lieu of Good Friday, and they will return to the regular Friday schedule the following week, April 10.

Check out Emily last Friday at the IWK, enjoying the new renovations:


If you miss us at the Pop-Ups, don't forget that we are at the Seaport Farmer's Market:
Tuesday to Friday 10 - 5, including Good Friday
Saturday 7 - 4
Sunday 9 - 4 (including Easter Sunday).

See you at the Markets!